January to March Menu

Sambousek

spinach, cheese, phyllo dough

500

Our menus are constantly evolving as we take in guest feedback and strive to give you the best experience

Gulf Clams

Gulf spiced clams, saffron, bread

900
Sfeeha

Palestinian spiral pies stuffed with seasoned meat & onions

850
Herb Felafel
600

chickpea & herb fritters, yogurt, tahini

Squid

calamari rings, baharat spice, harissa dip

950
TBA
Bone Marrow

Roasted bone marrow, tabbouleh, soy glaze, bread

Truffle Hummus

Mushrooms, Chickpea Dip, Tahini, Lemon, Truffle oil, crispy chickpea skin

600
Labneh
600

Strained yogurt, olive oil, house made za’atar, mint & honey

Muhammara

Roasted sweet pepper dip, walnut, pomegranate molasses

Babaganoush

Roasted eggplant, tahini, beetroot powder, extra virgin olive oil

600
Layali Sampler

sample all our dips, felafel, house pickles & fresh pita

1300

Dips

Appetizers

Chicken Mishkaki
Beef Kofta

Grilled chicken skewer, red onions, red bell peppers and zucchini with coleslaw and batata harra

Beef kofta skewer with traditional spices, roasted tomato, garlic toum, pickles & mini pita bread

Octopus

Grilled whole octopus, lemon, garlic, za’atar, babaganoush, ajvar & spicy shatta

Lamb Kofta

Lamb kofta skewer with traditional spices, roasted tomato, garlic toum, pickles & mini pita bread

600
Steak
Lamb Chops

Striploin steak marinaded in Arabian warm spices, sesame & chilli butter with kibbet batata

Zaatar, cabbage, carrot & mayonnaise, lemon juice

Sides

Spiced Fries

Warm Middle Eastern spices dusted on French fries

Machboos Rice
Coleslaw

Spiced rice dish from the Arabian Gulf that's aromatic & bold

Tabletop Shawarma Experience

Beef
Chicken
Lamb

1:4 - Chicken shawarma on a spit roast machine served tabletop with rice, fries, pickles, dips and fresh pita

1:4 - Beef shawarma on a spit roast machine served tabletop with rice, fries, pickles, dips and fresh pita

1:4 - Lamb shawarma on a spit roast machine served tabletop with rice, fries, pickles, dips and fresh pita

3300
4900
6600

Desserts

Dubai Chocolate
Tahini
Umm Ali

Lamb chops marinaded in Arabian warm spices, served with a minty herb sauce

A wooden platter holding skewered grilled meat, surrounded by various colorful spices and herbs. The presentation includes a mix of textures with creamy sauces and vibrant garnishes.
A wooden platter holding skewered grilled meat, surrounded by various colorful spices and herbs. The presentation includes a mix of textures with creamy sauces and vibrant garnishes.

Baked Umm Ali with toppings like nuts, dry fruits and chocolate chips

Cheesecake topped with pistachio kataifi & dark chocolate layer. Served with dark chocolate sauce & pistachios

White chocolate blondie with house made sesame ice cream and caramel sauce

560
660
480
Green Beans

Garlickly long beans with pomegranate tahini sauce & almonds

650
1100
2500
780
980
TBA
350
300
350
300

From the Grill

PRE-ORDER RECOMMENDED. 60 min wait time.

Reserve Your Table

013 3544 66 00